Tuesday 24 December 2013

Knowing your traditional food



There are some people who eat to live and the others who live to eat. If you fall in the latter category, you do know that the best food available is the one that is cooked using age old and orthodox methods of cooking. And that is the reason why every food connoisseur will gladly tell you that the best cooked food is always traditional food. And that is the reason why in today’s day, a lot of restaurants have been catering to this market.

When it comes to eating out, there are certain things that you need about what you are eating. Going to authentic Indian restaurants is a good idea, but you need to know a bit more about the food before you dig in.

Here are some facts about Traditional food:

There is a lot of diversity in Traditional Food:
If you are looking to consume authentic Indian food in the traditional method, you need to know for a fact that the food, just like the language changes with every different state. A lot of cultural influence goes into the cooking of the food and so, you will finds that the food tastes completely different from one state to the next. So, if you have any particular taste quirks, make sure to read about the kind of traditional food that suits you best before you go ahead and consume it.

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Ask your server about Traditional food ingredients:
You may have heard a lot about a particular dish, and you are willing to try it out. But it is also important to know what goes into the making of the food. There are a lot of dishes that use very special ingredients and spices, which you may be allergic to. So, whenever you go to an Indian Restaurant, make sure to ask the server about the ingredients present in the food lest you have an uncomfortable experience post eating. 

Visit specialty restaurants:
There are a lot of places that serve all kinds of Indian food, both traditional as well as modern. Then, there are some restaurants that specialize in particular dishes or styles of cooking. Make sure to visit any such restaurant once. There are also a lot of theme restaurants that serve authentic old style food along with an ambience that gives you a feeling of stepping into a different time. If you are planning to eat out with the entire family, such restaurants will be great in keeping the kids entertained so that you can have a peaceful time. 

Visit during the festive seasons:
The best time to eat Indian food is during the holiday seasons. At these times, the restaurants usually serve special dishes that you won’t get to taste for the rest of the year. Make sure you dig into these dishes. Also, at such times, most restaurants hold discounts and offers to attract more customers. This helps you enjoy a great meal and save up on costs at the same time.
These are a few of the things you need to know if you are looking out to consume good Indian food. Eating good traditional food cooked in the authentic way is an enthralling experience for one and all.

Tuesday 17 December 2013

Dine out, dine healthy with Rajasthani and Gujarati food


When the topic of conversation shifts to food, which is invariably does, an Indian national will have the most to talk about and share. Due to obvious reasons, the food in India is as diverse as the people and the landscapes. Like every few kilometers gives birth to a new dialect in language, in the same way, every few kilometers gives birth to a different take on the traditional dishes of the land. Most of Indian food has evolved keeping in mind the availability of vegetables and pulses in that particular region and also the availability of water and the temperatures. However, if one were to bring forward just one or two cuisines of India to talk about, most people would talk about Rajasthani and Gujarati food.

Rajasthani food is the food of the royals. Rajasthan is the desert state of India. But the scarcity of water has not stopped the people of this state to prepare some truly mouthwatering delicacies. The food of the Royals is extremely popular and people from all over the world visit the state and enjoy the cuisine. Rajasthan has a rich history of how methods of food preparation have evolved. Recipes have been passed on from generation to generation and the authenticity of the taste has been well preserved. Right from the soups to the main course and the desserts, every course is a must try!

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 Gujarati food is also not to be left behind when it comes to popularity. What makes this food truly unique in India, which is the land of spices and oils, is that the food is actually sweet. The people in Gujarat use jiggery and sugar while preparing their food, making it sweet. Another great thing about the food is that it is healthy. It is usually made by boiling or steaming, making it oil-free to a large degree. No wonder it is so popular amongst people!

One thing that Gujarati and Rajasthani food have in common is the sheer variety of dishes they offer. Because of this reason, these two cuisines are extremely popular in Thali restaurant. Every day, a new combination of vegetables, rotis, lentils and rice can be offered to diners. Not only main dishes, but also the side dishes of these two cuisines are extremely popular. A variety of chutneys and pickles ensure that there is incredible aroma and flavor in every bite you take. And due to the vastly different flavors of chutneys, you can mix and match them up and ensure that each bite is one to remember.

So Dive in head first into the incredible world of Gujarati and Rajasthani food. It is sure to be a journey that you will want to take over and over again. This is evident just by looking at the ever-increasing popularity of Thali restaurants offering these foods. Plan an evening with your family or friends, or take someone who is foreign to Indian cuisine and begin the introduction with the two established stars in the genre of traditional Indian food.

Family restaurants put their best foot forward



The concept of eating out has become very popular in the last decade. What used to be a once in a blue moon occurrence has now become a trend. And why not! With so many restaurants opening up serving up delicious and expertly prepared food, it is no surprise that the average family now eats out once every two weeks. No matter what you preference, there will always be something of your liking being offered up at a restaurant near you. And being vegetarian is no longer a handicap; in fact it is in vogue. Because of this there are countless veg restaurants serving up a wide variety of vegetarian delicacies for you to choose from.

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Since more and more families now eat out regularly, restaurants cater to their every need. Family restaurants are well equipped to deal with large families, small infants and also elderly folk. But more than all this, restaurants that cater to families have an array of healthy dishes on their menu. A big menu with lots of healthy options ensures that families keep coming back to try new things and also have peace of mind that they are eating food that is fresh and healthy. These restaurants have a completely different philosophy from other restaurants that cater to students or bachelors. And this philosophy keeps attracting more and more customers and these customers soon become regulars.

Veg restaurants are particularly mindful when it comes to using the best available spices and mixtures in their food. Most restaurants prepare these freshly in their kitchen. Chefs know the importance of freshness as it gives the food a taste that nothing else can give.  No matter which part of the country the food is inspired from, the same spices are used. But they are used in such a way that every single state in the country has a different signature flavor. This is the specialty of Indian food. Indians have, after centuries of cooking, perfected the mixture of spices that every region has a distinct flavor even though the same spices are used.

A well-cooked meal loaded with the goodness of vegetables and fresh ingredients is what family restaurants can boast about.  Many restaurants have a dedicated staff that actually goes to the markets themselves to buy the perfect ingredients to ensure the maintenance of quality. They leave bright and early and pick out the best of the best. Their highly trained eyes can spot exactly what they need and ultimately you and your family are the beneficiaries of this devotion. A good restaurant will always put in that extra effort to ensure that you always get the delicious taste that you remember.

No matter what your taste, great choices are everywhere and more and more are opening up soon. So with so many veg restaurants already there and so many more opening, competition is quite fierce, hence you can expect each business putting their best foot forward in terms of providing quality, service and great memories for your family.