Popular food items at Indian restaurants

The age old traditional and cultural heritage plays a vital role in the diet of the Indians. Owing to their religious believes a large number of Indians follow a strictly vegetarian diet and the Indian cuisine include a wide variety of the vegetarian dishes. If you are a vegetarian, you would definitely love eating at the vegetarian restaurants as these eating joints offer an assortment of vegetarian dishes from different parts of India. If you are a tourist in India and wish to indulge in the Indian food, the following guideline will help you on what food to order:

Appetizers:

Most of the restaurants in India would have vegetable cutlets or vegetable patties in their menu. It is one of the most popular appetizers. The Indian cutlet dish is made of a stuffing that includes potatoes, peas and a range of spices rolled into dough and deep fried.  It is typically a north Indian food but it is loved by all. It is generally the most preferred evening snack dish for a large number of people across the country. The dish is usually served with a dollop of freshly made sweet, sour chutney. Some of the other popular appetizers served at Indian restaurants include potato cutlets and a crunchy snack dish made of puffed rice, onions, potatoes and tamarind sauce.

Dal:

This food item is a staple diet in different states across India. Dal is essentially lentils cooked with different spices and it is best enjoyed rice or flat breads. You would find different varieties of dal in all the restaurants in India that serve vegetarian food.

Vegetable curries:

Indian curries are popular all over the world. Since a large variety of vegetables are grown here, they are used in all kinds of curries. The Indian restaurants serve a wide assortment of vegetable dishes. Some of the popular vegetables used are tomatoes, potatoes, cauliflower, okra, egg plant and peas. The vegetables are cooked with lot of spices and masala to make curries and dry vegetable dishes. If you are intrigued about trying an Indian vegetable dish, you can order a dish made of a mix of cheese and vegetable balls that is served with spiced curry of cashew or almonds. If you are health conscious you can order vegetable dishes cooked in Indian clay oven.

Popular food items at Indian restaurants

Cottage cheese:

This is another popular Indian food item. The cottage cheese is used in a variety of dishes. Some of the most popular cottage cheese dishes you can try at vegetarian restaurants are Cottage cheese cooked with spinach or cottage cheese curry cooked with green peas.

Rice and Flat-breads:

Indian food would seem incomplete without flat breads and rice. Rice is a staple diet of India and it cooked a number of ways. Usually, rice is eaten with dal or curry but there are other rice dishes, which can be a can be a full meal itself. Rice dish cooked in a slew of aromatic herbs is typically a north Indian dish but it is popular all over the country. Indian breads are also of different types. The most popular type of bread is the one that is cooked in clay oven. Another popular bread type is the one that vegetable stuffing in it, it can also be plain and is eaten with curry. Thus, Indian restaurants serve a large variety of food items, once you taste it you definitely would ask for more. 

Indian restaurants are a blessing to food lovers

In India, food has evolved over the years. Chefs have realized the versatility of this cuisine and creatively interpreted some of the mouth-watering delicacies. This has been a treat for food lovers and food enthusiast. The noteworthy aspect is that the originality has been retained. This amalgamation has worked in the favor of vegetarian restaurants. Some of them provide a great variety of lip smacking preparations from varied cuisines while some specialize in a single one and do complete justice to all the popular delicacies.

Gone are the days when dining was all about going to an eatery and having food. In the present day, restaurateurs have recognized the importance of fine dining. This is not about fancy forks, spoons and knives. There is a lot more to the entire experience. Indian restaurants pay careful attention to the ambiance and decor. Elements from the culture are incorporated in the design. This is evident with the kind of paintings and artifacts that are placed in these eateries. They present the ‘ghar ka khaana’ with a unique twist that is appreciated by culinary enthusiasts.

To add to the delightful experience, servers are also dressed in attires that are common to the cuisine’s region. These are small details, but they make a lot of difference to anyone’s food experience. They are trained to cater to the needs and requirements of people. It is ensured that people do not have to face any kind of a trouble. Vegetarian restaurants have enhanced the appeal of the fine dining experience. They have become famous all across the globe and when foreigners come to this country, tasting the delicacies of this cuisine is one of the tasks on their wish list. The food’s simplicity has worked in its favour and increased its popularity in a significant way.

Most of the eateries seek to give a divine experience to food lovers and food enthusiasts. They even conduct special food fiestas that allow them to celebrate the delicacies belonging to a particular culture. They run special discounts and offers that can widen any food lover’s smile. Indian restaurants have undergone a transformation since their inception. These days, people would prefer to go to one of these than to one offering a fancy cuisine. They have everything that can delight a food enthusiast and ensure that they get their money’s worth. It is all about hospitality.

The appeal of these eateries has increased not just because of the delicacies offered by them. Vegetarian restaurants are increasingly paying a great deal of attention to details like ambiance. They pay minute attention to aspects that gives them an edge over other ones. This is a novel experience for every food lover. The best part about these eateries is that they make some delicacies that have been forgotten by people. It allows people to experience the beauty of culture and tradition. If you have not tried some traditional food, it is time that you visit one and experiences the magic of this cuisine. 

Indian food restaurants deliver a world class experience

Most of us often wonder what one can eat in a typical eatery. People think that they do not have too many choices, but there is a lot more on the platter. We have certain pre conceived notions that deprive us of a great experience at any nice place. In the present day, food critics have noticed a change in vegetarian restaurants. There is a premium feel that cannot be missed. Luxury has become an important part of the entire experience. Due to such reasons, people cannot stop visiting such fine dining places and enjoying their delectable offerings. They have increased the offerings on the menu that caters to the taste buds of people with different tastes. Nobody can leave them unsatisfied. Such eateries fulfill all the principles of hospitality. This is a delightful development in the history of eateries that have existed all over the years.

Vegetarian restaurants are a good selection for a meal

When I say ‘fine dining’ people may conjure an image of a fancy restaurant offering an international cuisine. However, this needs to be changed. Since modernity has entered the hospitality sector, many alterations have been observed. For instance, if you visit Indian food restaurants you will not find an ambiance of the yesteryear. The acute detailing is striking to the eye, and is a great addition to the experience. Restaurateurs are paying minute attention to the needs of food lovers and food enthusiasts. The results are there for everyone to see.

In the contemporary times, any person can go to a regular restaurant and have a normal meal. Dining is much more than that. A person would go to an eatery to enjoy the entire experience rather than visit any ordinary one and simply have the food. Vegetarian restaurants have adopted the entire concept of raising the status of the customer to something extraordinary. Their service, ambiance and food highlight this ideology. It is no surprise that such fine dining places are being visited in huge numbers by food lovers and enthusiasts.

In today’s world, a great deal of attention is paid to small aspects. It has been ensured that the customers do not leave with a frown and are all smiles. If you visit other restaurants, you will not be able to satisfy your appetite to your heart’s content. In some of the Indian food restaurants, you have the concept of a ‘Thali.’ This is quite popular with people. In a plate, you can get to gorge into some mouth-watering delicacies and with the finest services; you will certainly be on cloud 9. You can enjoy several helpings and not invite any awkward glances towards yourself. The amalgamation of classic tradition along with a tinge of modernity is a recipe for a customer’s happiness.

Vegetarian restaurants are known to provide some of the most authentic delicacies that will make you lick your fingers and want some more. At home, when you have such food you may not enjoy every morsel that is consumed by you. In such eateries, you will savour each and every morsel that you will have. It will be a divine experience. 

The specialties of veg restaurants

Welcome to India, the country with a rich culture and traditions. Here everything has a bit of masala and a touch of spice. If you’re a vegetarian, then definitely this place is going to be an excellent vegetarian paradise for you.

Veg restaurants in India often have been influenced by the rich culture of the country. This food includes a great variety. It is divided region wise. You've South Indian, North Indian, East Indian and West Indian food. All regions have their staple diets and they become a center part of the character of that particular region. For instance, in South, rice is known as the major staple diet. Rice and Coconuts are grown in large quantity there. It is therefore, no wonder that most of the South Indian cuisines are made of coconut and rice.

Catering to the staple diets as well as serving other dishes, Indian vegetarian restaurants are doing well in the whole country. Firstly, population here is very large and everyone has a good appetite. Besides with more working professionals, there’s not enough time for cooking these days. Also, many people go out with their families during weekends often. These restaurants often have been known to provide something which cannot be made at home easily. One such case is Chinese food. This is one of the reasons why people like to eat out so much as their orders include Chinese food usually. We have ‘Indianised’ the Chinese food and made lots of vegetarian varieties from it. You also have vegetarian Chinese restaurants! Something that definitely would be unheard in China!

Vegetarian restaurants offer healthy and tasty meals. They understand well the different types of preferences and tastes of the consumers. There is a huge stretch of variety in the menu. A typical veg restaurant menu will include snack items, heavy snack items, fasting items, main course meals, soups, starters, desserts, etc. There are many occasions in India when people have fasts and therefore, there is a different section of fasting food products dedicated to it. In addition, everything is prepared fresh and hot since stale food cannot be consumed.

Talking about religions and casts, Indian veg restaurants cater to caste/religion specific cuisines also. There are restaurants devoted to serving only Punjabi thalis or Gujarati thalis. Now that it’s the festive season, the Indian restaurants are seen to be at their all time high. All through festivities, most of the people prefer moving out of their homes and celebrating get together parties. These Indian restaurants make the greatest of their business on these small nonetheless frequent occasions. Most of them provide a good ambiance and add an artistic value to the entire dining experience. Factors like these have worked in the favor of these eateries and they have attracted people in larger numbers. They have truly redefined hospitality and moved forward with the changing times. They have succeeded in widening the smiles of food lovers and food enthusiasts. It is no surprise that their popularity has grown over the past few years. 

Indian vegetarian food is very healthy

People in different regions of India wait for their weekend since that is a reason for them to indulge in regional food in any family restaurants in the town. Usually, food is served in plates that are known as ‘thalis’ in India. The traditional ‘thalis’ in India are named as per their regions or states in the country. Furthermore, the ‘thali’ meals comprise of various dishes such as puris, rotis, rice, dal, vegetables and other items served in small bowls called ‘katories’. To name a few,  the traditional ‘thalis’ such as North Indian, South Indian, Gujarati,  Rajasthani food thali , etc. are extremely famous.

People have been fostering a liking for regional food delicacies. The set menu plates served at family restaurants are difficult to ignore. The restaurateurs plan the menu and buffet according to the customer’s likings. When the restaurant is asked to serve a ‘thali’, the cooks prepare and present a bountiful spread that is the same as a feast.  All regions have their own renowned traditional food items. Indian restaurants serving thali take special care in order to serve the typical traditional food items of their regional thalis. For instance, the Rajasthani food thali consist of numerous sweets like Mawa Kachori, Rasogullas, etc. Furthermore, the Rajasthani cuisines are served with lots of ghee, and some other milk products together with spices added to them. The Indian thali restaurants serving Rajasthani dishes also uphold some of the renowned food items such as the Pakodis with different chutney serving to the yearning of the foodies.

A few of the Indian vegetarian food restaurants also serve to the requirements of the food enthusiasts across different states at one place like in the case of the multi-cuisine restaurants providing various food products. Here people can savor several food items of diverse regions to satisfy their longing. As much as the parties or functions are concerned, Indian people generally choose their own traditional vegetarian food items.

A few of the well-known Indian vegetarian food restaurants prepare authentic and traditional regional food for functions and parties also. Here they take special care in preparing the cuisines according to the traditional flavors of the states. For instance, catering for any party prearranged by Maharashtrian family will surely have a bit of a spicy taste in the vegetarian spread. The restaurants serving ‘thali’ often are over-crowded due to the popularity of their trademark delicacies. People find binging on Maharashtrian thali, Gujarathi thali, Rajasthani food, and so on to be very appealing. It is not just about preparations of lavish flavorsome spreads, it is also about experimentation and innovation. Chefs give the best presentation and delicious delicacies with their world-class culinary skills to please their customers. This is the only reason why such restaurants are found in each and every corner of a city. People have realized the need to eat healthy food, and this is the reason why vegetarian food is famous. The elaborate and regal platter with even more than one preparations of vegetables, desserts for people’s sweet-tooth, curry, dal, rice and other dishes make a wholesome meal. 

Indian restaurants offer great Indian food

India is known to be the embodiment of variety and diversity, not just in terms of its religion but for food, language and culture also. Indian vegetarian food is an illustration of authenticity and ethnic combination of herbs and spices together with vegetables, milk and what not. Different communities possess their own unique taste and appreciation of ingredients and their flavors. The flavors and taste together with knowledge and touch of passion and love is the reason why Indian food has now become a delicacy not just locally but on a worldwide scale also. With the appearance of Indian vegetarian restaurants, people can take pleasure in a divine and rich experience of Indian cuisines anywhere in the world. The spicy texture and the rich aroma of Indian food set it apart from the usual food.

Indian Vegetarian Food is the heart of India

The fame of such restaurants has even crossed boundaries of all the states and have emerged way and beyond to the far off places like America, Europe and Africa. The subtlety and humbleness behind this food has taken culinary world by astonishment and has left a permanent mark on food industry. These Indian food restaurants which serve this type of food offer a complete family feel and create an excellent ambiance of peace and tranquility. Although the significance of good Indian restaurants depends on the class of the cuisines served, but the environment of the place reflects the personality of the people concerned in creating it also.

With sky rising incidences of heart diseases and cholesterol, people have realized the benefits of choosing a vegetarian diet. This new way of eating is gaining impetus as much as that the restaurants have dedicated whole menus to gratify the needs of the people. Vegetarian restaurants have developed to offer food, which will create a blast of flavors in the mouths of the consumers.

Indian vegetarian food has a kind of beautiful earthy feel to it which settles well with everyone. The services provided at any Indian vegetarian restaurant is gracious and decorum maintained is according to what appeals the consumers. Here utter and complete power is given to customers and a customer’s suggestion or opinion is valued always. The consumer is always right tends to be the saying followed by the staffs of these restaurants. Vegetarian restaurants extremely are famous in India because of the fact that most of the cultures are more inclined towards eating vegetables and fruits. Indian restaurants have flourished in great numbers in Great Britain and United States of American. These restaurants have also managed to create various delicacies which attract all kind of attention from individuals belonging to diverse walks of life. These restaurants offer the beautiful amalgamation of ambiance  food and a delightful service. All the needs of the customer are taken care of and this truly brings out the principles of hospitality. These restaurants have offered something unique and novel to food lovers and food enthusiasts. The aroma of food that wafts in these restaurants highlights the charm of this food.